Kit American Ipa 10l VIP

American-Style India Pale Ale - All Grain

Recipe Description

Kit 10 l Vip American Ipa

  • Batch Size: 10 L (2.6 gallon)
  • Boil Size: 12 L (3.2 gallon)
  • Boil Time: 60 mins

Ingredients

  • Grains/Fermentables
  • 2.2 kg (4.85 lb) Belgian Pilsner 2-Row (2 °L)
  • 150 g (5.29 oz) Munich 20 (20 °L)
  • 150 g (5.29 oz) CaraHell (10 °L)
  • Hops
  • 11 g (0.39 oz) Nuestro Columbus Pellet 15.7% AA (Boil - 60 mins)
  • 5 g (0.18 oz) NUESTRO Chinook Pellet 10.3% AA (Boil - 10 mins)
  • 5 g (0.18 oz) NUESTRO Chinook Pellet 10.3% AA (Dry Hop)
  • 5 g (0.18 oz) Nuestro EKUANOT Pellet 15.6% AA (Dry Hop)
  • Yeast
  • Safale US-05 (Dry)

Directions

Infusión simple (Infusion): Mash at 67 °C (153 °F) with 7 L (1.85 gallon) of water for 60 minutes.

Recommended Sparge: 76 °C (169 °F)

Hold in primary fermentor for 12 days at 20 °C (68 °F).

Transfer to secondary fermentor for 4 days at 5 °C (41 °F).

Allow to carbonate and age for 10 days at 20 °C (68 °F).

If you started brewing this beer today you could be drinking it by Nov. 18, 2017. Start brewing this recipe.