All Styles

We have a large listing of beer styles based on the Brewers Association 2011 Style Guidelines. Research different beer styles and see what others have made in those styles.

ALL 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Traditional Bohemian Pilseners are medium bodied, and they can be as dark as a light amber color. This style balances moderate bitterness and noble-type hop ...
  • ABV: 4 - 5%
  • IBU: 30 - 45
  • Color:   3 -   7 SRM
Braggot or malt mead is a blend of mead with barely malt. It is more mead than beer. Hops may be used as well. Both ...
  • ABV: 3.5 - 18%
  • IBU: 0 - 25
  • Color:   2 -   30 SRM
British-style barley wines range from tawny copper to dark brown in color and have a full body and high residual malty sweetness. Complexity of alcohols ...
  • ABV: 8.4 - 12%
  • IBU: 40 - 60
  • Color:   14 -   22 SRM
Dark copper to very dark brown, British-style imperial stouts typically have high alcohol content. The extremely rich malty flavor (often characterized as toffee -like or ...
  • ABV: 7 - 12%
  • IBU: 45 - 65
  • Color:   20 -   40 SRM
Brown porters are mid to dark brown (may have red tint) in color. No roast barley or strong burnt/black malt character should be perceived ...
  • ABV: 4.5 - 6%
  • IBU: 20 - 30
  • Color:   20 -   35 SRM
English brown ales range from deep copper to brown in color. They have a medium body and a dry to sweet maltiness with very little ...
  • ABV: 4 - 5.5%
  • IBU: 15 - 25
  • Color:   15 -   25 SRM
Beers in this category are golden to deep copper or light brown in color. They are light to medium in body. This style of beer ...
  • ABV: 4.5 - 8%
  • IBU: 20 - 30
  • Color:   8 -   16 SRM
Copper to brown in color, this German ale may be highly hopped and intensely bitter (although the 25 to 35 IBU range is more normal ...
  • ABV: 4.3 - 5.5%
  • IBU: 25 - 52
  • Color:   11 -   19 SRM
The German word Bernsteinfarben means amber colored, and as such, a Bernsteinfarbenes Weizen is dark yellow to amber in color. This beer style is characterized ...
  • ABV: 4.8 - 5.4%
  • IBU: 10 - 15
  • Color:   9 -   13 SRM
Traditional bocks are made with all malt and are strong, malty, medium- to full-bodied, bottom-fermented beers with moderate hop bitterness that should increase proportionately with ...
  • ABV: 6.3 - 7.5%
  • IBU: 20 - 30
  • Color:   20 -   30 SRM

The styles listed are based on the Brewers Association 2011 Style Guidelines published by Brewers Association with changes.