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Recipe: BrewedByUs / Belgian Quadrupel All-Grain Template (revision #2)

  • Started Brewing: Jan 11, 2014
  • Original Gravity: 1.109
  • Primary Fermentation Complete (Estimated): Jan 21, 2014
  • Secondary Fermentation Complete (Estimated): Feb 18, 2014
  • Ready to Drink (Estimated): Mar 04, 2014
  • Pre Boil Wort Size: 6.00 gallon
  • Post Boil Wort Size: 5.25 gallon
  • Final Batch Size: 5.25 gallon

Notes From Jan. 11, 2014 (Brewing)

Gravity Reading: 1.109