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Recipe: manfre / Vanilla Oatmeal Stout (revision #1)

  • Started Brewing: Sep 30, 2018
  • Original Gravity: 1.053
  • Primary Fermentation Complete (Estimated): Oct 08, 2018
  • Secondary Fermentation Complete (Estimated): Oct 15, 2018
  • Ready to Drink (Estimated): Oct 25, 2018
  • Pre Boil Wort Size: 3.00 gallon
  • Post Boil Wort Size: 2.75 gallon
  • Final Batch Size: 5.00 gallon

Notes From Sept. 29, 2018 (Brewing)

Gravity Reading: 1.053